Saturday, October 11, 2014

50 Delicious Pumpkin Recipes

Can you believe pumpkin and pumpkin spice flavored things aren't really big here in Glasgow? I know, it's a travesty. But luckily I've got a list of pumpkin recipes I'm intending to try as soon as I can just so I can get my autumn pumpkin fix. Many of these are vegan friendly, so have a look:



Drinks:

Pumpkin Pie Latte
Spiced Pumpkin Eggnog
Pumpkin Caipirinha Cocktail
Vegan Pumpkin Pie Smoothie
Bourbon Pumpkin Pie Milkshake
Pumpkin Pie White Hot Chocolate
Thanksgiving Cider Cocktail

Desserts:

Cheesecake Pumpkin Pie
Pumpkin Cake with Whiskey Whipped Cream
Gluten Free Pumpkin Spice Ice Cream
Pumpkin Passion Cupcakes
Pumpkin Roll
No Bake Vegan Dark Chocolate Pumpkin Pie
Pumpkin Pudding
Vegan Pumpkin Pie Tarts with Vanilla
Gluten Free Pumpkin Mousse Tarts

Breakfasts:

Pumpkin Spiced Crepes
Pumpkin Cinnamon Rolls
Pumpkin Baked French Toast
Quinoa Pumpkin Pancakes
Jack-O-Pumpkin Vegan Breakfast Sandwich
Pumpkin Spice Muffins
Pumpkin Yogurt
Pumpkin Spice Quinoa Breakfast Casserole

Soups:

Crock Pot Turkey White Bean Pumpkin Chili 
Pumpkin Soup
Curried Pumpkin Soup
Creamy Pumpkin Lentil Soup
Pumpkin Chili 
Golden Trio Chipotle Fall Soup with Crispy Tofu

Entrees

Creamy Chicken and Pumpkin
Pumpkin Curry with Chickpeas
Pumpkin Biryani
Pumpkin Apple Harvest Rice
Bacon and Pumpkin Pasta
Pumpkin Fried Sage Flatbread
Miso Roasted Pumpkin and Grilled Tofu over Udon Noodles
Pumpkin Bean Spaghetti
Pumpkin Risotto
Pasta with Pumpkin and Sausage
Crispy Tofu Sandwich with Sweet Potato

Other:

Pumpkin Butter
Pumpkin Chutney
Toasty Pumpkin Chickpea Fritters
Pumpkin White Bean Chipotle Dip
Pumpkin Spice Cream Cheese
Pumpkin and Kale Hummus
Roasted Cauliflower Pumpkin Swirl Dip
Homemade Pumpkin Puree
Pepitas

To have a look at what other recipes and foods I've been loving lately, check out my Pinterest board. 

What is your favorite pumpkin flavored food?

6 comments:

  1. I've noticed that pumpkin isn't a common ingredient in anything, halloween time or otherwise, here in Scotland. I'm going to have to look through those recipes,

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    1. That is truly depressing. I'm so sorry. :(

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  2. Thank you so much! I am excited to try the Latte recipe and the gluten free ice cream! :) mmm.... Seasonal.

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  3. Thank you for these recipes all in one place. I love pumpkin and eat it regularly.

    We didn't have as many pumpkins in our garden this year as in most, but all will end up in one or another recipe this winter.

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  4. Squee! Thank you so much. I have 6 pumpkins at home waiting to be transformed to something deliscious :-)

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  5. Thank you! This will really come in handy. :)

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